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November 16, 2017

The Natural Soup Cooker Solution - Ideal for Clean Label and Organic Soup & Ready Meals Production

Following our article of Clean Label and Organic Soup on the rise, in this blog post, we will approach this favourite...

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August 2, 2016

Overview of the Coctio process for value-added bone management concept

Are you finding new ways of getting more value from food processing bone remains and expand into new markets?

This post...

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June 11, 2016

Video: Teamwork in designing and manufacturing the bone processing machinery and broth production lines

Watch the new video of our team in designing, manufacturing and delivering the bone processing machinery and the bone...

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June 11, 2016

Video:  This is how the automated bone broth and sauce manufacturing process runs!

Take a look at our brand new step-by-step tutorial video through the industrial bone broth and sauce manufacturing...

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May 18, 2016

Blog series 5: Drying increases the value added of bones to 100% – processing bones into meat and fish protein

The previous posts have dealt with the value increase of bone from the broth business perspective: we have covered the ...

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May 2, 2016

Blog series, part 4:  Broth and sauce line nearing completion - product testing and trial runs in June

Now is a good time for an update on the completion of the broth and sauce line as we have entered the last month of...

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March 21, 2016

Blog series, part 3: User-friendly automation system using tables makes the bone broth and sauce production easy for the production team

User-friendly broth production automation system – also on tablets

This third blog series gives you information how does...

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February 17, 2016

Blog series, part 2:  A new way to deal with the animal fat

BONE BROTH AND ANIMAL FAT FILTERING UNIT 

How to separate the fat from the broth? 

In the first part of the blog series,...

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January 29, 2016

GENERATE NEW REVENUE STREAMS FROM BONE BY-PRODUCTS - THE BLOG BEGINS! PART 1.

Are you looking to establish a bone waste-processing or bone broth and sauce production plant? Welcome to this multi-part...

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December 23, 2015

THREE OVEN MODULE AND EVAPORATOR GETS A NEW TEMPORARY HOME BEFORE MOVING TO A CUSTOMER

I got to see this when a 14-tonne, three oven modules equipment, and a 7-meter high evaporator was transferred by crane...

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