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DTSTART:20001029T050000
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BEGIN:VEVENT
UID:20260502T174313Z - 59091@eu751a.odoo.com
DTSTART;TZID=EET:20190829T103000
DTEND;TZID=EET:20190831T183000
CREATED:20260502T174313Z
DESCRIPTION:<a href="https://www.coctio.com/event/our-partner-fpt-food-viet
 nam-at-vietfish-2019-5">Our partner FPT Food Vietnam at VietFish 2019</a>\
 nAugust 29-31\, 2019 | Ho Chi Minh City\, Vietnam Come to visit FPT Food V
 ietnam stand showcasing Coctio bone broth and sauce production line soluti
 ons and services during the VietFish exhibition from 29 to 31 of August at
  Ho Chi Minh City. VietFish is one of the leading seafood shows in the wor
 ld and the greatest in ASEAN. Almost 16\,000 visitors and 250 companies ar
 e expected to attend this new edition. As experts\, FPT team will have the
  pleasure to present you in their booths 2205\, 2206\, 2305 and 2306 the e
 conomical and sustainable benefits of Coctio process technology using fish
  bone residues to produce healthy and clean-label fish stocks\, broths\, c
 oncentrates\, sauces\, soups and other value-added products! Please feel f
 ree to let us know if you would like to schedule an appointment in advance
  with FPT team to discuss Coctio solutions or any issue related to bone br
 oth\, sauce and soup production business. Contact to Tanja Immonen\, +358 
 50 5452 519\, tanja.immonen@coctio.com
DTSTAMP:20260502T174313Z
LOCATION:Ho Chi Minh\, Vietnam
SUMMARY:Our partner FPT Food Vietnam at VietFish 2019
X-ALT-DESC;FMTTYPE=text/html:<a href="https://www.coctio.com/event/our-part
 ner-fpt-food-vietnam-at-vietfish-2019-5">Our partner FPT Food Vietnam at V
 ietFish 2019</a>\nAugust 29-31\, 2019 | Ho Chi Minh City\, Vietnam Come to
  visit FPT Food Vietnam stand showcasing Coctio bone broth and sauce produ
 ction line solutions and services during the VietFish exhibition from 29 t
 o 31 of August at Ho Chi Minh City. VietFish is one of the leading seafood
  shows in the world and the greatest in ASEAN. Almost 16\,000 visitors and
  250 companies are expected to attend this new edition. As experts\, FPT t
 eam will have the pleasure to present you in their booths 2205\, 2206\, 23
 05 and 2306 the economical and sustainable benefits of Coctio process tech
 nology using fish bone residues to produce healthy and clean-label fish st
 ocks\, broths\, concentrates\, sauces\, soups and other value-added produc
 ts! Please feel free to let us know if you would like to schedule an appoi
 ntment in advance with FPT team to discuss Coctio solutions or any issue r
 elated to bone broth\, sauce and soup production business. Contact to Tanj
 a Immonen\, +358 50 5452 519\, tanja.immonen@coctio.com
END:VEVENT
END:VCALENDAR