Oven module and evaporator gets a new temporary home I got to see this when a 14-tonne, three oven modules equipment, and a 7-meter high evaporator was transferred by crane to our production facilities yesterday. That's superb work indeed! Soon the tech...
Holiday Greetings and Thank You for being part of Our Year! Sending the warmest Christmas Holiday Greetings from our team to all people following us and reading our stories as well as to customers and partners globally sharing your interest with us. Our sincer...
Infographic: Processing Bone by-products and Turns Bones into Profitable Business Has your company already considered how to get the most out of the meat and fish processing bone by-products and utilise them as raw material, instead of disposing of and destroying it in landfills? W...
Coctio Team is Growing - Meet new Members! Meet and learn more our new team members! Working at Coctio means we’re passionate about the work we do in urging the food industry to produce culinary taste broths, soups and sauces globally. We give...
Delivering bone broth manufacturing lines from our new premises It has been a really exciting year so far in Coctio. First of all, we welcomed four new members to our team who presents itself in the next blog post. Second, in August we moved our office and manufac...
Business in Bone Broth is heating up, so how can we take advantage of it? Make millions with Bone Broth Business! In big cities all over the world, the bone broth trend is accelerating, and it will only grow further this year. The consumer is setting its direction: in hecti...
What makes Bone Broth so popular? Broth Finds its way into Health and Culinary Beverage and Meal In the USA, the demand for bone broth is a response to the expectations of today’s well‑informed consumers and their use needs and purcha...
Trendy Bone Broth is a Nutritious Health Beverage Bone Broth is a major trend today and on the rise in the USA Bone broth as a healthy drink and a staple ingredient used by consumers in the home kitchen is rapidly carving space for itself in the heal...
Introducing: Industrial bone broth and sauce manufacturing Concept, part 2 Turns food processing bone by-products into profit The previous post dealt with the Coctio bone broth business concept from the perspective of the industrial bone broth and sauce manufacturing line in...
Introducing: INDUSTRIAL BONE BROTH AND SAUCE MANUFACTURING CONCEPT, part 1 Excellent growth opportunity for the food industry In the Coctio business concept, we help our customers to manufacture additive-free and delicious foodstuffs with the help of the unique broth process...
Roots of Coctio in the success story of Broth Master Kai Iiskola The story of Coctio "I established Coctio Oy in 2014 to share the experience, information and passion for broth manufacturing I had accumulated in over 20 years with food industry customers and partne...
A chef is known for his stock process and sauces All the cooking shows on television put a lot of pressure on all of us for the weekend meal. Especially if you want to try a recipe from a cooking show, which can be quite demanding. TV shows give a l... Coctio